Hard Light Productions Forums
Off-Topic Discussion => General Discussion => Topic started by: Androgeos Exeunt on May 27, 2012, 12:14:33 pm
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It's been about six years since the last one and the member base has changed quite a bit, so let's run this poll on milk preferences again. And don't make it end up like last time. :mad2:
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Your poll did not conform to HLP polling standards. This has been rectified.
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Confused about the "Cheese" and "Cottage Cheese" options. Are we talking milk here or milk products?
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nuke does not drink anything white. *
* unless it has booze in it.
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nuke does not drink anything white.
you take yours with a green glow?
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I prefer Kanar
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snuff' said.
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1%, for what it's worth. Both the drink, and the datapoint.
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Should be checkboxes, not radio buttons :(
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nuke does not drink anything white.
you take yours with a green glow?
The worst thing is I actually drank green milk once. I don't think I ever managed to fully rehabilitate myself from it.
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I prefer Kanar
Bajoran Distilled?
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Lactose intolerant here. o_o
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I prefer Kanar
Bajoran Distilled?
2327 vintage, if possible
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Prefer whole milk 'cause I can't stand the taste of anything less that whole by itself, and I'm skinny enough to enjoy it without side effects. (i.e. Whole milk is healthy.) However, I'm gradually going away from cow milk and heading towards soy milk.
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Harvey Fresh Chocolate Milk. About three other people on here will know how awesome that stuff is. :D
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Skim milk. I used to drink 2%, and it doesn't even taste right now that I've switched.
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Chocolate. Usually made with 2% wal-mart brand and Nesquik. Maybe I'll give whole milk a go again. I can't drink 2% white.
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I can drink 2%, but can't stand 1%. I mean, it's practically water.
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1) Buy chalk
2) Grind to fine powder
3) Add water
4) Sell as 1% milk
5) Advertise making bold claims about calcium content
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Face a lifetime of ridicule for choosing tasteless, sissy skim milk
(http://www.coverdude.com/covers/art-garfunkel-fate-for-breakfast-front-cover-33082.jpg)
or drop a stick of butter in your corn flakes and die before you hit 30
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1) Buy chalk
2) Grind to fine powder
3) Add water
4) Sell as 1% milk
5) Advertise making bold claims about calcium content
Chalk has more Carbon Trioxide than calcium. :blah:
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Skim milk is weird. Some brands taste fine, maybe even good, while some are just undrinkably gross. I don't think it has anything to do with spoilage.
1) Buy chalk
2) Grind to fine powder
3) Add water
4) Sell as 1% milk
5) Advertise making bold claims about calcium content
With current poll results, looks like a plurality are drinking the Kool-Aid 1% milk (including yours truly :nervous:).
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Should be checkboxes, not radio buttons :(
Yeah, I know, but I messed up while creating the poll and cannot change it (I thought leaving the # of options box blank would allow voters to choose from as many options as they like). :(
Back on topic, I used to drink whole milk all the time when I was a kid, but now I drink strawberry milk instead. It's the only sweet milk I can find on the shelves.
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No semi-skimmed option, not sure what it is in America parlance :|
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No semi-skimmed option, not sure what it is in America parlance :|
I think semi-skimmed is 2% milk
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Chalk has more Carbon Trioxide than calcium. :blah:
By weight. Not by molarity. :p
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They don't seem to sell 2% or 1% milk here in Singapore. I've never seen either stocked on most supermarket shelves.
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you get whole, semi-skimmed and skimmed in the UK rather than percentages
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(http://i.imgur.com/2k1iU.jpg)
I don't know what real milk tastes like anymore, but this stuff is delicious.
edit - Though it's only milk that ****s me up. I can still eat all sorts of cheese and yogurt and ice cream in enormous quantities. :3
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I like drinking cream
But generally 1% or 2%
Homogenized is always great too
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(http://i.imgur.com/2k1iU.jpg)
I don't know what real milk tastes like anymore, but this stuff is delicious.
edit - Though it's only milk that ****s me up. I can still eat all sorts of cheese and yogurt and ice cream in enormous quantities. :3
I think I'm starting to lean towards soy milk... It's pretty good, but sometimes I don't like how its sweet.
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I can drink 2%, but can't stand 1%. I mean, it's practically water.
...I've had both in turns for several years of my life each, and there's pretty much no difference. :p
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I can drink 2%, but can't stand 1%. I mean, it's practically water.
...I've had both in turns for several years of my life each, and there's pretty much no difference. :p
Mongoose is pretty much correct here. I've managed to change out 2% for 1% several times and nobody noticed the difference.
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I can drink 2%, but can't stand 1%. I mean, it's practically water.
...I've had both in turns for several years of my life each, and there's pretty much no difference. :p
Mongoose is pretty much correct here. I've managed to change out 2% for 1% several times and nobody noticed the difference.
I can tell the difference between 2% and 1%, for the sole reason that I haven't "gotten used to" either of them in the first place. :P
I might just have to get a couple of half-gallons of each type of milk and do taste-testing shots.
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1% doesn't taste like water when you know what skim milk tastes like
I mean seriously, **** that ****
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Drink Whole Milk.
Give Zero ****s.
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Capitalize Every Word.
Give Less Than Zero ****s.
Receive ALL The ****s
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I'm lactose intolerant, but I ****ing love full-cream milk. Chocolate milk, I'll drink by the gallon.
But for the past year or so, I've been having only rice milk. It's... actually pretty ****ing boss. It's sweeter than full-cream, and not watery or grey-looking like a lot of soy milks I've tried over the years. You guys should give it a try. Granted, there's no rice tit, so really it should be called rice juice, but who the **** would drink something called rice juice?
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the same types of people that drink carrot juice and whatever the **** else is in V8
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Some V8 is pretty good (the fruit/berry ones etc). Regular V8 is probably an acquired taste lol. (Which I have indeed acquired; I didn't like it, now I do. But regardless, the berry blended stuff is awesome either way.)
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Milk protein intolerance here. Goat's milk is impossible to find since I'm not in ag circles. For some reason, locally produced ice cream doesn't really affect me, but that may just be the reduced quantity.
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i was about to try some of that. but i read on the label it still has all the vegetable crap in it. i just can't imagine fruit juice completely overriding that taste.
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My mum has goats that she used to milk, cant stand the stuff.
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Well, I drink skim milk as if it was water sometimes. It comes colder and tastes better than tapwater. It's also one of the best remedies I know for relieving spicy food-induced tongue combustion.
I find milk from different places tastes very different. I cannot stand the taste of milk you buy in Asia, regardless if it's whole, skimmed, or whatever.
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Well, I drink skim milk as if it was water sometimes. It comes colder and tastes better than tapwater. It's also one of the best remedies I know for relieving spicy food-induced tongue combustion.
I find milk from different places tastes very different. I cannot stand the taste of milk you buy in Asia, regardless if it's whole, skimmed, or whatever.
Different companies even
Lucerne vs Dairy Land for example. The 1% on Lucerne tastes more like water than that of the Dairy Land product (which has a more creamy taste)
It's quite interesting