Originally posted by delta_7890
You aren't alone. It seems these days EVERYTHING causes cancer or some kind of other terrible disease. To be honest, I think it's the processing of all of these foods, and all of these artificial ingredients and such that are probably doing most of the harm... At least, that's my theory. >>;
And it doesn´t taste half as good as it used to. I can´t remember when was the last time i ate a tasty steak, that wasn´t either tasteless, hard as shoe sole, or coming to pieces before you even start chewing it.
Nowadays they inject all kinds of **** into cows and pigs, to make them fatter and more profittable. And then when we start complaining about the flavour, they go and inject some more **** in it to make it more "ateable"...
Mad cows desiese is just a consequence of such ill practices.
Thankfully, my parents keep a small farm with chickens, rabbits, and other such critters, that we feed with the right stuff. You wouldn´t believe the diference between the taste of one of ours as opposed to one of those sold in a hypermarket.
